Tian Ma Gou Teng Yin (天麻钩藤饮), is a classic formula in Traditional Chinese Medicine used to calm internal wind, subdue rising Liver yang, and support circulation and nervous system balance.
Traditional TCM Uses
Practitioners traditionally prescribe it for patterns associated with:
Headaches
Dizziness or vertigo
High blood pressure patterns
Irritability or insomnia
Tremors or muscle twitching
Tinnitus
Red face or “yang rising” symptoms
 
Typical versions include:
Gastrodia elata (Tian Ma)
Uncaria rhynchophylla (Gou Teng)
Gardenia (Zhi Zi)
Scutellaria (Huang Qin)
Eucommia bark (Du Zhong)
Cyathula root (Niu Xi)
Abalone shell (Shi Jue Ming)
Leonurus (Yi Mu Cao)
Poria (Fu Shen)
Night-blooming jasmine stem (Ye Jiao Teng)
Sang Ji Sheng
 
Suggested Use:
Dissolve in warm water. Best used during acute digestive upset or seasonal humidity.
 
Caution:
Not recommended during pregnancy without practitioner guidance. Avoid use in cases of Yin deficiency with heat. Consult a qualified healthcare professional before use.
 
Recommended Dose
Adults:2g each dose, 3 times per day for formula.
 
Packaging:
200 g per bottle · Granule form · Store in a cool, dry place