Qingfei Paidu Decoction mainly has the functions of ventilating the lungs and expelling pathogenic factors, clearing heat and resolving dampness, strengthening the spleen, and eliminating retained fluids.
This formula can effectively improve symptoms such as fever, cough, and fatigue, and is widely used for externally contracted febrile diseases and respiratory system illnesses, including influenza and the common cold.
 
Ingredients: Sugar, Raw gypsum, Bupleurum, Poria cocos, Yam, Almond, Cinnamon, Alisma, Polyporus Umbellata, Atractylodes macrocephala, Pinellia ternata, Ginger, Aster, Flos Farfarae, Rhizoma Belamcandae, Patchouli, Scutellaria Baicalensis, Asarum, Fructus Aurantii, Tangerine peel.
Edible method: [Simmer for 20 minutes in water.] Drink a cup 3-4 times daily, use 1-2 bags (sachets) each time, and take with boiled water.
Storage method: Store in a cool and dry place.